The Answer
Last Updated: Sep 24, 2014     Views: 56

A good place to find information on Mother Sauces is at

  • Click on Food History A-Z
  • Click on "s"
  • Click on "Sauces"

GTC Library also has several titles on Sauces, including

Sauces : classical and contemporary sauce making / James Peterson. TX819.A1 P47 2008 (Reference)

And be sure to take a look at all of the online resources available to you through the library in the Culinary Arts LibGuide

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