The Answer Last Updated: Sep 24, 2014 Views: 56
A good place to find information on Mother Sauces is at foodtimeline.org
- Click on Food History A-Z
- Click on "s"
- Click on "Sauces"
GTC Library also has several titles on Sauces, including
Sauces : classical and contemporary sauce making / James Peterson. TX819.A1 P47 2008 (Reference)
And be sure to take a look at all of the online resources available to you through the library in the Culinary Arts LibGuide
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